Reddit mentions: The best caviars & roes
We found 6 Reddit comments discussing the best caviars & roes. We ran sentiment analysis on each of these comments to determine how redditors feel about different products. We found 6 products and ranked them based on the amount of positive reactions they received. Here are the top 20.
1. Romanoff Caviar Red Salmon, 2-Ounce Jars (Pack of 2)
- Pasteurized Caviar
- Premuim Quality
- Shelf Stable for two years before opening
Features:
Specs:
Number of items | 2 |
Weight | 4 ounces |
2. Kelp Vegetarian Caviar - Sturgeon - 3.5oz
- 100% Natural, 100% Vegetarian, 0 Calories, 0 Cholesterol
Features:
Specs:
Height | 2.5 Inches |
Length | 2.5 Inches |
Size | 3.5 Ounce |
Weight | 0.25 pounds |
Width | 2 Inches |
3. Kaluga Fusion Amber Caviar- 35.2oz/1 kg
1 kg.Number of Servings: 35 to 70 servings.Color: Dark-gray grains.Appearance: Firm, clear, glossy.010512.
Specs:
4. OVERNIGHT GUARANTEED! Premium STURGEON Osetra Caviar - 2oz Jar
GUARANTEED NEXT DAY DELIVERY if order placed Monday - Thursday before 1pm EST. Contact us if you require SATURDAY DELIVERY. We ship all caviar in a thermo-secure box with ice packs to preserve freshness. Once shipment arrives, remove the jar from the box and store in the coldest part of your refridg...
Specs:
Number of items | 1 |
Size | 2 Ounce (Pack of 1) |
Weight | 0.25 Pounds |
5. Beluga Sturgeon Hybrid Caviar, Rated Top Black Caviar in the World, Exclusively from OLMA - 1 Ounce - Overnight Delivery
Beluga Sturgeon - most highly ranked and expensive black caviar in the world. As a threatened species Beluga can’t be sold in USA. OLMA is the first company on US market to introduce a legal hybrid variety between Huso Huso(X) x Acipenser Baerii(Y) = Beluga Hybrid Caviar.Trademark Characteristics ...
Specs:
Color | 1 |
Number of items | 1 |
Size | 1 Ounce (Pack of 1) |
🎓 Reddit experts on caviars & roes
The comments and opinions expressed on this page are written exclusively by redditors. To provide you with the most relevant data, we sourced opinions from the most knowledgeable Reddit users based the total number of upvotes and downvotes received across comments on subreddits where caviars & roes are discussed. For your reference and for the sake of transparency, here are the specialists whose opinions mattered the most in our ranking.
One of my favorite appetizer recipes is a caviar dip (stay with me...it's not snooty ;) )
You will need:
Whip the cream just to stiff peaks stage.
Gently fold in most or all of the jar of caviar - don't over mix as the cream can only take so much.
If you have some time to strain out the liquid before adding the caviar, that would be better, but it's not wholly necessary. Again, not really elaborate - as simple as just holding a spoon up to the side of the jar and letting most of the liquid drain out. You want a really heavy density of caviar, so aim for less cream to more caviar.
With a kitchen scissors, snip in small slices of the green onion to taste.
Put in a pretty bowl and serve with water crackers, preferably ones with cracked pepper.
You can make this a little ahead of time, but I wouldn't do it earlier than the morning of your party.
And technically, black caviar works, but instead of getting an appetizing, valentine pink appetizer, you get a really nasty looking gray appetizer.
Does anyone have any experience with vegan 'Caviar' (alginate based) such as Kelp Caviar? Seems like it has potential.
I've tried Tangkorn, the Ikea version, and it was amusing, but I've not had the real stuff in ages, so I have no idea how it compares. But it has nice texture, and is hilariously inexpensive compared to the real thing.
Found this. It has some pretty good reviews.
There's actually a whole range of caviar in quality and price, so we'll do three cases:
Somehow there is a site for converting caviar weight and volume. It works out that one pint of caviar weighs 18.067 oz.
High End at $185.00/oz. or $3342.37
Mid-Range at $55.00/oz. or $993.68
Budget at $3.91/oz. or $70.63
Note that these aren't always from the same fish species and caviar is a pretty deep subculture.
Wasabi tobiko