#10 in Stir-fry sauces
Use arrows to jump to the previous/next product

Reddit mentions of [Pack of 3] House Foods Medium Hot Chinese Mabo Tofu Sauce, 5.29 Ounce

Sentiment score: 1
Reddit mentions: 1

We found 1 Reddit mentions of [Pack of 3] House Foods Medium Hot Chinese Mabo Tofu Sauce, 5.29 Ounce. Here are the top ones.

[Pack of 3] House Foods Medium Hot Chinese Mabo Tofu Sauce, 5.29 Ounce
Buying options
View on Amazon.com
or
    Features:
  • 5.29oz each unit makes approximately 4 servings
  • Authentic Chinese taste
  • For the perfect Szechuan Dish
  • Midium Hot
Specs:
Number of items3
Size5.29 Ounce (Pack of 3)

idea-bulb Interested in what Redditors like? Check out our Shuffle feature

Shuffle: random products popular on Reddit

Found 1 comment on [Pack of 3] House Foods Medium Hot Chinese Mabo Tofu Sauce, 5.29 Ounce:

u/curiositymagnet · 1 pointr/1200isplenty

Kinda recipe follows. Keep in mind this is not authentic, I’m not a fan of soft tofu so I used firm and pressed it first. I also didn’t really follow the recipe suggested on the sauce sachet as I like things a bit “dryer” and I wanted more servings, so I added extra ingredients.

Ingredients:

  • pack of Mapo tofu sauce. I used this one: https://www.amazon.com/House-Foods-Medium-Chinese-Sauce/dp/B018UIYMRA
  • approx. 250g of extra lean pork mince
  • packet of firm tofu, pressed and cubed
  • one onion, finely chopped
  • shallots (I think I used about 5 or 6), chopped
  • one red chilli, finely chopped
  • tablespoon of peanut oil
  • chilli bean paste and minced garlic (I was lazy so used jar garlic this time) to taste
  • garlic chives to garnish
  • rice (I used 2/3 cup of uncooked for four servings cooked which was enough for me)

    Method:

  • fry off the tofu in half the oil, coating in a bit of chilli bean paste for taste; then set aside when you’re happy with crispness
  • add rest of the oil, pork ounce, onion, chilli, garlic and a bit more chilli bean paste if you want... and brown
  • once mince is brown and onion is translucent; add sauce and simmer for a few minutes
  • add tofu and shallots and simmer for a few more minutes then you’re done!

    Also - don’t forget to cook your rice 🍚

    Really yummy, will make again. Made 4 servings.