#18 in US regional cooking, food & wine books
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Reddit mentions of The Cast Iron Skillet Cookbook, 2nd Edition: Recipes for the Best Pan in Your Kitchen
Sentiment score: 2
Reddit mentions: 2
We found 2 Reddit mentions of The Cast Iron Skillet Cookbook, 2nd Edition: Recipes for the Best Pan in Your Kitchen. Here are the top ones.
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- Sasquatch Books
Features:
Specs:
| Color | Multicolor |
| Height | 8.48 Inches |
| Length | 7.31 Inches |
| Number of items | 1 |
| Release date | October 2013 |
| Size | 1 EA |
| Weight | 1.16183612074 Pounds |
| Width | 0.6 Inches |
I can highly recommend The Cast Iron Skillet Cookbook, written by a mother-daughter team who I am happy to call good friends and even better cooks.
If you like this author, she's got a bunch more very highly acclaimed cookbooks as well. Mangia!
Not perfect—I think the pan was too hot, because the sugar went black and it was cooked in about half the time it was supposed to be cooked in. Still, it tasted good!
Salmon was from this book—had a rub with s+p, brown sugar, lemon zest, and paprika on it. Tasted really good!
Potatos were sautéed. Sort of made it up. Parboiled potatoes, then put them in the skillet with some red onion and garlic. Tasted great, but I should have held my nerve and cooked it for longer.
Carrots were just grated carrots and balsamic vinegar. My favourite way of doing carrots :)
Edit: also, I need a white plate.