Best products from r/foodnetwork
We found 3 comments on r/foodnetwork discussing the most recommended products. We ran sentiment analysis on each of these comments to determine how redditors feel about different products. We found 2 products and ranked them based on the amount of positive reactions they received. Here are the top 20.
2. Alton Brown: EveryDayCook: A Cookbook
- When award-winning chef Alton Brown isn’t busy with television projects like Good Eats, Iron Chef America and Cutthroat Kitchen, he’s developing digital media projects and touring with his live stage show
- Somehow, he still finds time to make tasty food for himself and the people around him—and now, he’s bringing his everyday recipes to you
- brbrIn EveryDayCook, you’ll find the food Alton Brown cooks and eats on a day-to-day basis, from morning to late at night and everywhere in-between
- Accompanied by frame-worthy photographs, the 101 recipes are arranged by time of day—and of course, they incorporate plenty of science and the chef’s signature sense of humor
- brbr ulHighlights include: liMorning: Buttermilk Lassi, Overnight Coconut Oats, Nitrous Pancakes/li liCoffee Break: Cold Brew Coffee, Lacquered Bacon, Seedy Date Bars/li liNoon: Smoky the Meat Loaf, Grilled Cheese Grilled Sandwich, "EnchiLasagna" or "Lasagnalada"/li liAfternoon: Green Grape Cobbler, Crispy Chickpeas, Savory Greek Yogurt Dip/li liEvening: Bad Day Bitter Martini, Mussels-O-Miso, Garam Masalmon Steaks/li liAnytime: The General’s Fried Chicken, Roasted Chile Sa
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Summary
2. Alton Brown: EveryDayCook: A Cookbook
- When award-winning chef Alton Brown isn’t busy with television projects like Good Eats, Iron Chef America and Cutthroat Kitchen, he’s developing digital media projects and touring with his live stage show
- Somehow, he still finds time to make tasty food for himself and the people around him—and now, he’s bringing his everyday recipes to you
- brbrIn EveryDayCook, you’ll find the food Alton Brown cooks and eats on a day-to-day basis, from morning to late at night and everywhere in-between
- Accompanied by frame-worthy photographs, the 101 recipes are arranged by time of day—and of course, they incorporate plenty of science and the chef’s signature sense of humor
- brbr ulHighlights include: liMorning: Buttermilk Lassi, Overnight Coconut Oats, Nitrous Pancakes/li liCoffee Break: Cold Brew Coffee, Lacquered Bacon, Seedy Date Bars/li liNoon: Smoky the Meat Loaf, Grilled Cheese Grilled Sandwich, "EnchiLasagna" or "Lasagnalada"/li liAfternoon: Green Grape Cobbler, Crispy Chickpeas, Savory Greek Yogurt Dip/li liEvening: Bad Day Bitter Martini, Mussels-O-Miso, Garam Masalmon Steaks/li liAnytime: The General’s Fried Chicken, Roasted Chile Sa
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I wanted him to win but figured there was no way they'd allow it just given his style and their demographics, so I was thrilled when he won. He was going to have a FN show as a result of that win, and Alton Brown was going to produce it, but that fell through for reasons allegedly having to do with budget and production bandwidth.
But speaking of bandwidth, he did go on to do a web series for FN called Foodie Call. Not sure how long it lasted. And late last year he launched a show on Twitch called Chefstock. A message on that page from last month says they're on hiatus until they can find new sponsors so I guess it didn't quite take off.
He also put out a cookbook in 2015.
I hope he finds a nice groove and is able to keep doing fun things.
I really enjoyed Every Day Cook but it only does a so-so job of saying why things work and how they work. His kale salad has been a go-to for many a potluck though because it's a crowd favorite even with kale. So that's nice.
I would say, for a book with more "here's why and how" Justin Warner's The Laws of Cooking: How to Break Them is really cool and scratches that itch of cool personality and interesting food techniques.
His newest book is EveryDayCook.
You can also find more of his older books (besides the big 3) on his Amazon Profile.