Best products from r/grilledcheese
We found 23 comments on r/grilledcheese discussing the most recommended products. We ran sentiment analysis on each of these comments to determine how redditors feel about different products. We found 35 products and ranked them based on the amount of positive reactions they received. Here are the top 20.
1. Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]
- Ten Speed Press
Features:
2. Grilled Cheese: Traditional and inspired recipes for the ultimate toasted sandwich
Ryland Peters Small
3. Proctor Silex Sandwich Toaster, Omelet And Turnover Maker, White (25408Y)
- Make Hot Sandwiches and More: Turn a Lunchtime Staple Into Something Special by Making It Warm and Toasty; Or Quickly Cook Other Meals Like Omelets, French Toast and Desserts
- Compact Design and Storage: Built for Small Spaces, the Proctor Silex Sandwich Maker Is Compact in Size and Can Be Stored Upright Taking up Minimal Cabinet Space
- Easy Clean Nonstick Plates: Cleanup Couldn’t Be Easier Thanks to the Nonstick Plates. Simply Wipe Them Clean With a Damp Cloth Once They’ve Cooled
- Indicator Lights: Power on and Preheat Lights Let You Know When It’s Time to Cook. Do not use steel wool, scouring pads, or abrasive cleansers on any part of the unit
- Toasty Results, Sandwich After Sandwich: A Warm, Toasty Sandwich Is Always a Good Idea for a Quick, Satisfying Meal
Features:
4. Microplane 40020 Classic Zester/Grater, Black
- Ultra Sharp Made in USA blades: Microplane uses photo-etched technology to make ultra sharp grating blades right here in America! BPA free plastic handle.
- Zest Citrus: The blade is designed with a specific tooth set that takes the flavorful rind directly off the citrus fruit, while leaving behind the bitter white pith. Zest adds flavor to vinaigrettes, stir fries, salads, and baked goods!
- Grate Cheese: Grate parmesan into fluffy mounds that melt quickly and look beautiful when treating yourself of family to rustic bowls of pasta. Sprinkle fresh parmesan over eggs, salads, or any dish for a burst of flavor.
- Surgical Grade Stainless Steel: this material stays rust-free and maintains sharpness over time. True stainless steel is magnetic, so this item can be hung on your magnetic knife strip.
- Dishwasher Safe: The tool is easy to clean, simply rinse immediately after use. Use a kitchen brush on the underside of the blade to clean out tough to reach particles. The zester/grater can also be placed in the dishwasher.
Features:
6. The Unemployed Philosophers Guild Kurt Vonnegut Coffee Mug - Vonnegut's Most Famous Quotes - Comes in a Fun Box
Features images and quotes from the great writer's work.14 oz. mug. Dishwasher and microwave safe.Comes in a colorful box.Click on "The Unemployed Philosophers Guild" near the product title to see more. UPG truly has presents of mind.
7. Heavy-duty Cheese Melting Dome - 2.5mm Thick Stainless Steel Griddle Grill Accessories - Durable Round Basting, Steaming Cover - Heat Resistant Handle for Flat Top Griddle Grill Indoor/Outdoor,9 Inch
Nearly 3X more durable: 2.5mm thick stainless steel makes it stronger for your longer use. Robust structure and premium components ensure perfect performance regardless of scrapes, bumps or drops.(The Dimension: 9inch diameter and 2.5inch height)Keep the food tasty and warm evenly: Round dome and ...
9. Texsport Pre-Seasoned Cast Iron Square Pie Iron Sandwich Maker Camp Cooker
- Long lasting durability
- resistant to chipping and warping
- Greater heat distribution and retention
- Keeps food warm longer
- Easy to clean surface
Features:
11. Lodge Pre-Seasoned Cast Iron Grill Press With Cool-grip Spiral Handle, 4.5 inch X 6.75 inch, Black
- One Lodge Pre-Seasoned Cast Iron Grill Press With Cool-grip Spiral Handle, 6.75 Inch x 4.5 Inch
- Cool-grip Spiral Handle provides a safe, comfortable grip
- Unparalleled heat retention and even heating
- Use in the oven, on the stove, on the grill, or over a campfire
- Great for induction cooktops.Item shape: Rectangular
Features:
12. (12 Pack) Corn on the Cob Holders Skewers
- 1 Dozen Corn on the Cob Holders Skewers - 6 Sets
- Insert handle at each end of cob - more sanitary, easier to hold and less mess
- Yellow corn-cob heat resistant contoured plastic handles
- Makes eating corn easy, o/a length 2-1/2
- Dishwasher safe
Features:
13. Norpro Glazed Stoneware Butter Keeper
- Measures 3.5" / 9cm in diameter and stands 4" / 10cm tall.
- A butter lover's dream! Once you start using this Butter Keeper, you won't settle for hard butter again!
- Holding up to 1 stick of butter, the water in the base seals out air to keep the butter soft, sweet and spreadable for up to 30 days - without refrigeration!
- Simply pour approximately 1/2" / 1.25cm of water in the basin, fill the top of the butter keeper with butter, turn it upside down so the water is covering the top of the butter, and PRESTO! Soft, sweet, spreadable butter that stays fresh. (Water should be changed every 2-3 days).
- Made of attractive glazed stoneware. Attractive enough for your table or counter top!
Features:
14. Butter Bell - The Original Butter Bell Crock by L. Tremain, French Ceramic Butter Dish, Retro & Matte Collection, Classic Ivory
- EXCLUSIVE MATTE FINISH DESIGN AND CHEF RECOMMENDED – Modern and sophisticated, the classic Matte Finish collection of Butter Bell crocks are available in Ebony, Ivory, Lipstick Red and Electric Blue. Contemporary in appearance, this style of crock blends well with marble countertops, stainless steel appliances or other modern kitchen accessories or tableware. A truly sublime addition to your kitchen!
- DURABLE HIGH-QUALITY CERAMICS ENSURE LONGEVITY – The Butter Bell crocks are made from a proprietary, high-grade ceramic mixture called New Bone China. This liquid clay mixture is poured into pre-cast plaster molds, then allowed to set for several hours. When dry, the butter containers are carefully removed from their molds, glazed, and fired at 2200 degrees to create a beautiful, scratch resistant finish. The crocks contain NO lead or cadmium and are backed by a 2-year limited warranty.
- THE ORIGINAL AND THE BEST FOR 25 YEARS – Modeled after the original French beurrier, the Butter Bell crock by L. Tremain keeps butter fresh and spreadable for weeks without refrigeration, spoilage or odors. The two-piece design features an inverted bell-shaped lid and crock base for serving butter at the table, while protecting and storing the butter after each use.
- EASY TO USE FOR ALL TYPES OF BUTTER – It’s so simple! Pour 1/3 cup of cold water into the base of the crock, then pack the lid FIRMLY with softened butter. Replace the lid into the base and you’re ready to go! An airtight seal protects and preserves butter’s delicate flavor and freshness. Each butter keeper holds one stick or cube (1/2 cup or 125 grams) of your favorite brand of butter, or even your own homemade butter. Try adding fresh herbs or spices to make a delicious, flavored butter!
- ENVIRONMENTALLY FRIENDLY GIFT PACKAGING – Each Butter Bell crock is securely packaged in a specially designed, environmentally friendly, four-color gift box – the perfect choice for your gift giving holidays, birthdays or special occasions. For over a quarter century, consumers worldwide have been experiencing the pleasures of spreadable butter kept in this unique and time-honored serving dish for butter.
- QUALITY GUARANTEE: The Original Butter Bell crock is only manufactured and sold by The Butter Bell Company. We are responsible for our product quality and customer service. DO NOT buy counterfeits from third-party sellers. If you have any questions, please contact us and we will reply in 24 hours.
Features:
15. Bob Stylish Wigs Asymmetrical No Bangs Short Flapper Straight Synthetic Hair Middle Part Cosplay Wig for Women
16. MaxiMatic ESM-9002K Elite Cuisine Sandwich Maker with Non-Stick, White
Non-Stick Cooking SurfacePower & Ready Indicator LightsCompact StorageTwo at a timePerfect results, even browningCool-Touch ExteriorLocking latch750W
17. Raclette Melter SUPER for One or Two 1/2 Wheels of Cheese
Holds one or two 1/2 wheels of cheeseApprox. 150 servings an hourSuited for restaurant useHolding unit turns, swivels, and tilts, Natural Stone base for extra weightMade in Switzerland
19. Rome Industries 1705 Pie Iron Sandwich Cooker
- The Original Pie Iron Since 1964
- Heavy Duty Square Cast Iron Design
- 28 inch Overall Length
- Toasts Pies and Sandwiches With Ease
- Great Fun For Firepits
- The Original Pie Iron Since 1964
- Heavy Duty Square Cast Iron Design
- 28 inch Overall Length
- Toasts Pies and Sandwiches With Ease
- Great Fun For Firepits and inchStaycations inch
Features:
From Amazon:
> Crisply toasted bread, gooey melted cheese and flavoursome relishes and pickles - the humble hot cheese sandwich is given the ultimate makeover in this book. Use this book to create the toastie with the mostie with the best ever recipe for Classic Grilled Cheese, as well as exciting variations. Serve up hearty yet Simple options such as the Montgomery Cheddar with Red Onion Chutney, Gruyere with Leek, and Smoked Provolone with Black Olives. Fancy your grilled cheese down and 'dirty'? Try Swiss Cheese with Chilli or Hot Dog with Sauerkraut and Mustard. Or bathe your grilled cheese in luxury with Gourmet recipes such as Tartiflette (reblochon and potato gratin with bacon) or Ricotta with Roasted Butternut Squash and Sage. Get the best out of your grilled cheese with the finest International flavours the world has to offer. Try the classic Croque Monsieur or Manchego with Chorizo and Padron Peppers. Crunchy, golden, gooey and satisfying, Grilled Cheese will keep you warm all winter.
tl;dr: Melts.
The crust on my photo is still there but I used a smaller sized toast. When you use larger sized toasts, you can easily pull the crusts off because of the sealing aspect of the machine.
The one I have seems to be discontinued, but I'm sure you can find more modern ones in the disney store or google.
edit:
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This also looks pretty promising. similar to mine but not disney
Right product, right place. I honestly like that stuff for what it is, but it isn't the right stuff for the job. If you don't have a microplane, seriously pick one up. It will help you make better food.
http://www.amazon.com/Microplane-40020-Classic-Zester-Grater/dp/B00004S7V8/ref=sr_1_1?ie=UTF8&qid=1426870728&sr=8-1&keywords=microplane
Hey,
My girlfriend and I usually just kind of wing it and approximate the ratios. There's a lot of great recipes online, or you could check out places like r/breadit & this book http://www.amazon.com/dp/160774273X
For this bread specifically we replaced the water with half water and half tomato sauce.
its yummy, sandwich spread is good too!
Thanks, it was a last years Father’s Day gift last year.
The Unemployed Philosophers Guild Kurt Vonnegut Mug, Blue, 14 ounce https://www.amazon.com/dp/B00KQVD082/ref=cm_sw_r_cp_api_i_nelODbW71MPC8
It's actually from the book Flour Water Salt Yeast. The methods the author uses makes it really easy to bake loaves like the one those slices came from.
Are you putting it on the griddle/pan as a complete sandwich? If so, stop. Put one piece of bread down with the cheese and then cover your pan with a lid or the sandwich with a cheese melter dome (yes they actually make such a thing) - the cover will melt the cheese. Then, add the top right before you’d normally flip it. Cheese is melted.
Another tactic if it’s thick, hard or dense cheese- big chunks of cheddar, parmesan... use oven-acceptable frying pan, and about half way through your cooking on the first side, without the second piece of bread put on it, stick it under the broiler in your over for a minute or two (watch it for the melt), then pull it out, stack it and flip it. (Also seen a torch used to warm the cheese.).
On any of these- keep the bread separate until you are ready to flip.
Melting dome -
Heavy-duty Cheese Melting Dome - 2.5mm Thick Stainless Steel Griddle Grill Accessories - Durable Round Basting, Steaming Cover - Heat Resistant Handle for Flat Top Griddle Grill Indoor/Outdoor,9 Inch https://www.amazon.com/dp/B07HK84G27/ref=cm_sw_r_cp_api_i_GUojDbCDNAK41
Im pretty sure Everglades Seasoning is the name, the label is green and white with a heron or crane in a swamp on it.
Yum! I love campfire cooking! Have you ever used one of these? If not, I highly recommend it.
Yessir. Excellent piece of Coffee table literature.
Edit:Link
Try a grill press. It'll ensure an even golden-brown crisp that we're all looking for.
I have done mayo and I don't care for it either. Personally, I like compound butters (and using real butter, not margarine) to jazz up the bread.
We definitely eat corn on the cob, at least in the south. The normal preparation is to boil the corn cobs and then when the person is about to eat it, they take a pat of butter on a knife and spread it over all the corn, then you sprinkle the corn with some salt and pepper all the way around, and then you eat it straight off of the cob. Because the corn is hot and slippery, often people will have little skewers to stab into the end of the corn so it is easier to hold, like these.
Image of skewers in use.
Sure! That's the final product. Recipe follows:
I followed the Saturday White Bread in this book.
1000 grams of flour
780 grams of lukewarm water
4 grams of instant yeast
22 grams of sea salt.
Combine the water and flour loosely. Let sit for half an hour.
Then sprinkle the yeast and salt over it. Fold it gently three or four times.
Then let it rise for 5 hours, folding two more times during that time. Just make sure to not fold the last hour.
Then take the dough out. Divide and shape into two loaves. Throw those in proofing baskets. Let them proof for an hour and 15 minutes.
20 mins prior, preheat the oven to 475 with the dutch ovens in.
Once its ready, place the loafs into a dutch oven each. Bake for 30 minutes lid on, then 20 minutes lid off. Done!
EDIT: For those who are thinking of getting the book, be warned: it's not really for beginners. Which I am. So there were a lot of really frustrating loaves before I got the hang of it.
Grab yoself a butter bell! It keep butter fresh and room temperature!
We use a butter bell and as long as you remember to change out the water fairly frequently when it's hot out, it works quite well.
Gotcha covered fam
^(for best results dye an obnoxious blonde)
Here ya go https://smile.amazon.com/Supreme-Housewares-Stainless-Steel-Toast/dp/B000LWVJHA?sa-no-redirect=1
As far as I know it is called a Raclette Grill
Only $449
Or this model for $689
Or the quarter wheel model $289
Here's 181 recipes for grilled cheese with all kinds of stuff in them and they all fall under the domain of grilled cheese.
http://www.foodnetwork.com/recipes/articles/50-grilled-cheese.html
http://www.buzzfeed.com/jessicamisener/31-grilled-cheeses-that-are-better-than-a-boyfriend#.lqEzGVyJ1
http://www.katiescucina.com/2014/04/50-grilled-cheese-sandwiches/
http://www.amazon.com/Grilled-Cheese-Please-Scrumptiously-Recipes/dp/1449401651
I got ya fam
For you, and /u/Commander_Cuntmunch, here's where you can buy something similar.
That's a grilled-cheese/sandwich maker, not a wafflemaker. This is the one I have.