Reddit mentions of LIZZQ Premium Pellet Smoker Tube 12 inches - 5 Hours of Billowing Smoke - for Any Grill or Smoker, Hot or Cold Smoking - Easy, Safety and Tasty Smoking - Stainless Steel 304 - Free eBook Grilling Ideas and Recipes

Sentiment score: 7
Reddit mentions: 14

We found 14 Reddit mentions of LIZZQ Premium Pellet Smoker Tube 12 inches - 5 Hours of Billowing Smoke - for Any Grill or Smoker, Hot or Cold Smoking - Easy, Safety and Tasty Smoking - Stainless Steel 304 - Free eBook Grilling Ideas and Recipes. Here are the top ones.

LIZZQ Premium Pellet Smoker Tube 12 inches - 5 Hours of Billowing Smoke - for Any Grill or Smoker, Hot or Cold Smoking - Easy, Safety and Tasty Smoking - Stainless Steel 304 - Free eBook Grilling Ideas and Recipes
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    Features:
  • ✅ This accessory is designed to WORK IN ANY GRILL (gas, electric or charcoal) and with any smokers. It ADDS GREAT FLAVOR for your meat or fish and exposes them to a tasteful smoke of smoldering wood. Perfect for smoke cheese.
  • ✅ The pellet smoker can produce smoke for UP TO 5 HOURS SMOKING which is perfect for both hot and cold smoking pork, ribs, cured meat, hot dogs, sausages, chicken, cheese, lamb, fish, nuts, fruit, corn, bacon and more.
  • ✅ It can be USED WITH A VARIETY OF WOOD PELLETS such as Cherry, Hickory, Mesquite, Apple, Pecan and more.
  • ✅ Its NEW HEXAGON SHAPE ALLOWS FOR EFFICIENT DIFFUSION OF SMOKE, therefore, it will give you the best smoking result. Not like the traditional circular smokers that can roll around, this hexagon shape stays in place to provide balanced smoking.
  • ✅ This smoking tube is MADE FROM STAINLESS STEEL 304 which is safe, durable and easy to clean. smoke tube, smoker tube, pellet smoker tube, tube smoker, pellet tube smoker
Specs:
ColorStainless Steel 304
Height2 Inches
Length12 Inches
Number of items1
Size12 Inch
Weight9.6 ounces
Width2.16 Inches

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Found 14 comments on LIZZQ Premium Pellet Smoker Tube 12 inches - 5 Hours of Billowing Smoke - for Any Grill or Smoker, Hot or Cold Smoking - Easy, Safety and Tasty Smoking - Stainless Steel 304 - Free eBook Grilling Ideas and Recipes:

u/TribeFaninPA · 24 pointsr/smoking

I have this one: https://www.amazon.com/gp/product/B06ZZRR7XD/ref=ppx_yo_dt_b_asin_title_o03_s00?ie=UTF8&psc=1

It works great. Pack the pellets in it tightly. I use a propane torch to light it - direct flame for about a minute, then let it burn for another three or four minutes before blowing out the flame. It will smolder for about 5-6 hours when full. Great for cold smoking cheese. Also good for laying more smoke on whatever you have in the smoker.

u/ChefChopNSlice · 15 pointsr/HotPeppers

Spicy jam/jelly. Spicy ice cream (not very hot, just a slight warmth to follow the sweet). Spicy powder-spiked sugar or salt to rim the glass for fancy drinks. Flavored simple syrups. Flavored vinegars. http://www.gotmead.com/forum/showthread.php/23562-Jamaican-Gravy-(XXX-Hot-Sauce) I didn’t have scotch bonnets, but I made a quart sized mason jar of this with a cup of Piri Piri peppers and about 6 ghosts and it was pretty awesome. You can also cut them in half and cold smoke them. https://www.amazon.com/LIZZQ-Premium-Pellet-Smoker-Tube/dp/B06ZZRR7XD/ref=sr_1_1_sspa?keywords=Pellet+smoker+tube&qid=1559170747&s=gateway&sr=8-1-spons&psc=1 Check this link, and check out some YouTube videos too. Once cold smoked, you can use them as is, or further roast them to make em soft and blend them into some cream cheese as the base for a spicy dip, or jalapeño poppers. You can blanch them to lower the heat a little bit, and then use them. You can ferment them to bring out more flavor, add flavors, and lessen the heat. This will change your hot sauce game too. You can make spicy tomato sauce, spicy gazpacho, spicy bbq sauce, or just grind em up, make tea with them, and spray em on your plants as deer repellant.

u/dukesilver3786 · 5 pointsr/grilling

This is the one. Are you using a torch to light it or just a lighter?


LIZZQ Premium Pellet Smoker Tube 12 inches - 5 Hours of Billowing Smoke - for Any Grill or Smoker, Hot or Cold Smoking - Easy, Safety and Tasty Smoking - Free eBook Grilling Ideas and Recipes https://www.amazon.com/dp/B06ZZRR7XD/ref=cm_sw_r_cp_api_i_Haa4DbDW592CM

u/Butterstick1108 · 3 pointsr/pelletgrills

You could try using a smoke tube.

u/Jmersh · 3 pointsr/loveland

If you have a grill, you can get everything you need to smoke it yourself for under 20 bucks. Tastes much better.

Link to smoker box

Link to pellets

u/d_bone · 2 pointsr/smoking

Honestly, I just snagged a 12" tube from Amazon and tossed it in the propane smoker on the bottom rack away from the drippings. I got about 4 hours of extra smoke from it.

https://www.amazon.com/gp/product/B06ZZRR7XD/ref=ppx_yo_dt_b_asin_title_o04_s00?ie=UTF8&psc=1

u/chicagocrowes · 2 pointsr/grilling

I use a pellet tube smoker for cold smoking, I bet you could use it on your grill for basic smokes like chicken and ribs. Probably will work better than wood chips, just need to get the temperature control down. https://smile.amazon.com/Premium-Pellet-Smoker-Tube-Billowing/dp/B06ZZRR7XD/ref=sr_1_3?ie=UTF8&qid=1527176397&sr=8-3&keywords=pellet+tube+smoker

u/cheekygeek · 1 pointr/smoking

Well, it wasn't just the price. The SmokinCube has 87% of buyers giving it 5 stars (plus another 8% giving it 4 stars) vs the 12" A-Maze-N tube 80% giving it 5 stars (12% giving it 4 stars). They are probably both great products, but 7% more 5-star reviews PLUS a lower price seemed like a no-brainer on which to try first. While going back to get the exact figures, I also now see THIS hexagonal one which gets 91% 5-star (plus another 6% 4-star) and even cheaper than the SmokinCube. https://www.amazon.com/Premium-Pellet-Smoker-Tube-Stainless/dp/B06ZZRR7XD/ I probably would have bought THAT one, if I had seen it two days ago.

u/Herr__Nilpferd · 1 pointr/smoking

For those who enjoy more depth to their smoke flavor and find the smoke from pellets to be underwhelming, a smoke tube* is the go to item.

* link provided as example, not endorsement.

u/dingledorfer2 · 1 pointr/BBQ

I have had a Traeger for several years and couldn't agree more. I use my Big Chief when I want serious smoke flavor. It won't fully cook much of anything and was made to smoke fish and jerky. I smoke the meat to get the desired flavor and then finish off in the pellet grill.

Have thought about buying one of these: https://smile.amazon.com/LIZZQ-Premium-Pellet-Smoker-Tube/dp/B06ZZRR7XD/ref=sr_1_1_sspa?ie=UTF8&qid=1536891805&sr=8-1-spons&keywords=smoke+tube+for+pellet+grill&psc=1

u/52electrons · 1 pointr/smoking

I got this one.

Premium Pellet Smoker Tube 12" - 5 Hours of Billowing Smoke - for any Grill or Smoker, Hot or Cold Smoking - Easy, safety and tasty smoking - Free eBook Grilling Ideas and Recipes - LizzQ https://www.amazon.com/dp/B06ZZRR7XD/ref=cm_sw_r_cp_api_9DRYAb5075EVC

u/upallnitro · 1 pointr/BBQ

In my experience pellet smokers produce less smoke than stick burners but obviously have other advantages. If I want more smoke in mine I use one of these smoker tubes to supplement the smoke. SMOKER TUBE

u/lrryr · 1 pointr/boulder

Worse comes to worse you could always wait for it to cool down outside and get one of these to use with a bbq grill:

https://www.amazon.com/LIZZQ-Premium-Pellet-Smoker-Tube/dp/B06ZZRR7XD/ref=sr_1_3?keywords=cold+smoker&qid=1566543609&s=gateway&sr=8-3