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Reddit mentions of All-Clad 4405 Stainless Steel Tri-ply Saute Pan with Lid Cookware, 5-Quart, Silver - 8701004444

Sentiment score: 1
Reddit mentions: 2

We found 2 Reddit mentions of All-Clad 4405 Stainless Steel Tri-ply Saute Pan with Lid Cookware, 5-Quart, Silver - 8701004444. Here are the top ones.

All-Clad 4405 Stainless Steel Tri-ply Saute Pan with Lid Cookware, 5-Quart, Silver - 8701004444
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Tri-Ply 18/10 Stainless construction diffuses heat consistentlyDishwasher and Oven Safe; Heat source: INDUCTION - GAS - ELECTRIC - CERAMIC - HALOGENEasy to clean stainless steel will not react with foodInterior starburst finishing improves nonstick performance.Energy efficient advanced construction allows heat diffusion from the bottom of the pan up to the sidewallsOutside coating/finish:Mirror polished stainless steel.You can cook on all of our conventional cookware with metal, plastic or wood utensils
Specs:
ColorSilver
Height14 Inches
Length23 Inches
Number of items1
Size5-Quart
Weight5 Pounds
Width6 Inches

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Found 2 comments on All-Clad 4405 Stainless Steel Tri-ply Saute Pan with Lid Cookware, 5-Quart, Silver - 8701004444:

u/Flight2039Down · 1 pointr/Cooking

I just picked up an all clad 5qt sauté pan w lid. It's model #4405.

It's fairly pricy at $200 via Amazon, but I used it for the first time yesterday and it works wonderfully. I have no regrets about the cost. It's something that'll last a lifetime, or close.

http://www.amazon.com/All-Clad-Stainless-Tri-ply-Cookware-5-Quart/dp/B005EXVX90

u/achtagon · 1 pointr/AskCulinary

I just got my first All Clad pan (saute style, vertical sides) off eBay; a little scratched up but only paid $85 shipped. It is a beautiful pan. If you dig deep enough in the reviews the one thing people hate or tolerate about them are the handles; why they don't have a top is beyond me. I am not too picky so am fine with it but they are pretty bad. I then found myself in need of a small saucepot and tried out the Cooks Standard line - very inexpensive tri ply and I am very impressed by the quality and ergonomics. Personally I'd pay less then half and get this and spend the rest of your money on something else, like more cookware or a nice japanese knife or cutting board.