#18 in Mexican cooking, food & wine books

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Reddit mentions of Eat Mexico: Recipes from Mexico City’s Streets, Markets & Fondas

Sentiment score: 1

Reddit mentions: 1

We found 1 Reddit mentions of Eat Mexico: Recipes from Mexico City’s Streets, Markets & Fondas. Here are the top ones.

Eat Mexico: Recipes from Mexico City’s Streets, Markets & Fondas

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Features:

Multi-purpose florist knife
Commonly used for grafting and pruning
Nylon red handle
4" Blade is stainless steel
Features a beveled side

Specs:

Height	9.64 Inches
Length	8.52 Inches
Number of items	1
Weight	1.8518830008 Pounds
Width	0.85 Inches

Related categories:

Mexican Cooking, Food & Wine Regional & International Cooking & Wine Books Cookbooks, Food & Wine

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Found 1 comment on Eat Mexico: Recipes from Mexico City’s Streets, Markets & Fondas:

u/baby_crab · 6 points r/recipes

My favorite tacos are carne asada and carnitas. Here are some very detailed articles on them:

http://www.seriouseats.com/2015/09/food-lab-carne-asada-best.html

http://www.seriouseats.com/2010/07/the-food-lab-how-to-make-crisp-and-juicy-carnitas-without-a-bucket-of-lard.html

I'd also highly recommend this book: https://www.amazon.com/Eat-Mexico-Recipes-Streets-Markets/dp/1909487279

It's not tacos, but one of my favorite recipes from there that I've tried so far can be found here: http://www.epicurious.com/recipes/food/views/enchiladas-verdes-green-chicken-enchiladas-56389864

Edit:
A few other ideas:

Make your own salsa verde: http://www.seriouseats.com/recipes/2016/01/charred-salsa-verde-tomatillo-salsa.html
Or, if you prefer tomato salsa: http://www.seriouseats.com/recipes/2012/05/roasted-tomato-salsa.html
Make fresh corn tortillas: http://www.thekitchn.com/how-to-make-corn-tortillas-from-scratch-cooking-lessons-from-the-kitchn-85904