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Reddit mentions of Florida's Edible Wild Plants: A Guide to Collecting and Cooking
Sentiment score: 2
Reddit mentions: 2
We found 2 Reddit mentions of Florida's Edible Wild Plants: A Guide to Collecting and Cooking. Here are the top ones.
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- Made with brushed 18/8 stainless steel with an aluminum disc layered in the bottom
- Stainless steel is heavy duty; aluminum core provides even/quick heat distribution
- Solid stainless steel lid keeps in heat/moisture; riveted handles for durability
- Induction compatible; works on gas, electric, glass, ceramic, halogen, etc.
- Oven safe to 500F; dishwasher safe; measures: 12.5 in. Diameter, 10.25 in. Depth, 9 lb
Features:
Specs:
Height | 9 Inches |
Length | 6 Inches |
Number of items | 1 |
Weight | 0.75 Pounds |
Width | 0.5 Inches |
Oh neat! Well you're in a perfect spot for it, SW FL is basically adjacent to the everglades and about 10,000 unique Floridian things.
https://www.amazon.com/Floridas-Edible-Wild-Plants-Collecting/dp/0942084381
This book is an unbelievably good guide to edible plants in the area. The wild garlic is especially amazing on the edges of swamps, and ice cream beans, chocolate pudding fruits, soursop, guanabana and mamey have managed to spread into the area, often assisted by Floridians.
This is a simple list of some of the most common and easy to cook with.
http://lee.ifas.ufl.edu/AgNatRes/Pubs/Edibles.pdf
And if you're really interested, here is an absurdly exhaustive (although not geared towards fine cooking like the book) guide to eating wild plants in Florida.
http://jcv-tow-hitch.com/chris_prvt/pages/Edible%20Florida%20and%20Basic%20Survival..pdf
/uj If you're from Florida I recommend checking out this book so you can make all your circlejerk dreams a reality! There's another one called incredible wild edibles but it's only good for the stories and historical facts.