#16 in Cookware accessories
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Reddit mentions of Fox Run Nylon Pot/Pan Scraper, Set of 2, White
Sentiment score: 2
Reddit mentions: 2
We found 2 Reddit mentions of Fox Run Nylon Pot/Pan Scraper, Set of 2, White. Here are the top ones.
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- Made of flexible, durable white nylon this set of 2 scrapers is perfect for cleaning pots, pans, pizza stones, and other stoneware and cookware that needs scraping
- Ideal for cleaning non-stick pans without scratching the surface
- Can be used for many other jobs around the house; kitchen and bathroom sinks, tubs, shower, counter tops wherever scraping of gunk and build up is needed
- Features 4 differently shaped corners for reaching any crevice or corner
- Each scraper measures 2. 25 x 2. 25 inches and is top rack dishwasher safe
Features:
Specs:
| Color | White |
| Height | 0.06 Inches |
| Length | 2.25 Inches |
| Number of items | 1 |
| Size | Set of 2 |
| Weight | 0.05 Pounds |
| Width | 2.25 Inches |
Doesn't look bad. 1lb for 2 pots and a lid is about right. You can leave one pot behind if you want to go minimalist.
Titanium doesn't need any treatment. I'd just give it a quick wash with soap and water before using it the first time. It doesn't require any special sort of clean-up after use either.
One small thing to consider is that titanium pots are easier to deform than aluminum or stainless steel ones of the same thickness. As long as you don't use it as a stepping stool, you'll be fine. You would normally be able to use them directly on fire/coals, but it looks like yours have a rubberized coating on the handles. That's going to melt.
Cleaning with sand is fine as long as you aren't super-aggressive about it. If you really muscle coarse sand in, and scratch it, the scratches will tend to hang onto food and make it more difficult to clean. Get yourself a cheap nylon pot scraper:
http://www.amazon.com/gp/product/B001V9ALSU
I scrape the remains down into the pot starting at the top and rotating the pot at the same time. I use maybe 2oz of water or less. Keep the pot tilted so the water is in a corner scrape from the top down and clean the rim and first inch of depth of the pot and rotate until you reach your clean starting point and drop down and clean the next inch of depth. Once you hit the bottom scrape the bottom and then either drink or fling the dirty water. I use a small hard nylon pot scraper but half of a hotel keycard works great too. Tough myself that in the desert on the PCT when water is at a premium. It sounds complicated but in practice takes less than a minute. Mac n cheese, potatoes, burnt bacon grease. It takes off anything. I use this one