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Reddit mentions of Hamilton Beach Electric Knife for Carving Meats, Poultry, Bread, Crafting Foam & More, Storage Case & Serving Fork Included, White (74250R)

Sentiment score: 0
Reddit mentions: 4

We found 4 Reddit mentions of Hamilton Beach Electric Knife for Carving Meats, Poultry, Bread, Crafting Foam & More, Storage Case & Serving Fork Included, White (74250R). Here are the top ones.

Hamilton Beach Electric Knife for Carving Meats, Poultry, Bread, Crafting Foam & More, Storage Case & Serving Fork Included, White (74250R)
Buying options
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    Features:
  • Perfect for Meats & breads: Easily carves through everything from meats, breads and tomatoes to crafting foam for DIY projects; it's also a great turkey carving knife on Thanksgiving.
  • Stainless steel blades and fork: This Electric knife features reciprocating serrated blades that create even slices and the included Fork is handy for carving and serving.
  • Ergonomic Handle: Designed to fit comfortably in either hand, The Electric carving knife handle is designed for Comfort and gives you better control no matter what you’re cutting.
  • Space-saving storage case included: The Electric knife includes a storage case to keep the knife, blade and fork protected and easily accessible in 1 convenient place.
  • Great crafting knife: Can be used as a foam cutter in craft and DIY projects.
Specs:
ColorWhite
Height2.6 Inches
Length17 Inches
Number of items1
SizeElectric
Weight2.07 Pounds
Width2.4 Inches

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Found 4 comments on Hamilton Beach Electric Knife for Carving Meats, Poultry, Bread, Crafting Foam & More, Storage Case & Serving Fork Included, White (74250R):

u/LockyBalboaPrime · 6 pointsr/guns

these things

get one from a yard sale or something if you can, the foam will RUIN the blades.

u/regypt · 1 pointr/sousvide

https://smile.amazon.com/gp/product/B00004X12T/

This is the exact one I got, from my Amazon history. I got it a few Thanksgivings ago and it's been fine the few times a year I take it out.

I kind of wish that the body was textured in some way, though. When cutting anything up, I'm always grabbing and manipulating the food, so my hands get wet/greasy and then they slide all over the body of the knife. I'd say that's my only complaint. I might DIY fix it with some puffy paint or something.