#7 in Pastry & basting brushes
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Reddit mentions of Silicone Basting & Pastry Brushes by AdeptChef, Great for BBQ Meat, Cakes & Pastries – Heatproof, Flexible & Dishwasher Safe, EASY Clean, Food Grade, BPA Free, BUY YOUR SET OF 4 TODAY!
Sentiment score: 1
Reddit mentions: 1
We found 1 Reddit mentions of Silicone Basting & Pastry Brushes by AdeptChef, Great for BBQ Meat, Cakes & Pastries – Heatproof, Flexible & Dishwasher Safe, EASY Clean, Food Grade, BPA Free, BUY YOUR SET OF 4 TODAY!. Here are the top ones.
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★ FOUR DELUXE COLORS ★ No more worrying about cross-flavoring with four exciting colors: orange, blue, green, magenta. Helps keep the tomato separate from the pepper marinade!★ PREMIUM QUALITY DESIGN & HIGH HEAT RESISTANCE ★ Our basting brush are made from 100% food grade, BPA free, silicone. Quick and effortless coating action. No more hassle with nylon bristles in your food! Built to last and withstand temperatures up to 446 °F (230 °C) during grilling. Won't melt, discolor or shrink, like some plastic nylon or wooden brushes.★ MULTI FUNCTIONAL FLEXIBILITY ★ Useful in many applications, whether in the kitchen, barbeque grilling, roasting, baking, on a pan, or even on a waffle iron. Works great on a variety of foods, including meats, pastries, cakes, and much more! Marinade with oil, butter, sauces and more! Marinade and coat quickly on your food and less soaking in the brush.★ INCREDIBLY EASY CLEAN ★ Unlike nylon brushes, these are very easy to clean, dry much more quickly, bristles do not shed, and don’t remain greasy after cleaning. You can either choose to clean by hand or you can use your dishwasher without any problem!★ 100% SATISFACTION GUARANTEE ★ Rest assured that AdeptChef offers complete customer satisfaction. If for any reason you are not absolutely satisfied with your product, we will replace or refund your order, no questions asked. CONTACT US directly and we will take care of you.
Specs:
| Color | Multicolor |
| Height | 1.2 Inches |
| Length | 8.5 Inches |
| Size | Muffin Cups |
| Weight | 3 ounces |
| Width | 3.4 Inches |
Yeah, definitely! When I make the sauce the day before, I also mix up 1/4 cup extra virgin olive oil and 1.5 tbsp minced garlic. Letting it sit together overnight helps the garlic flavor infuse into the oil.
So when the pizza comes out of the oven, first thing I do is drizzle the garlic/oil mix overtop using a silicone basting brush like this. Then I throw some oregano and Romano/Parmesan cheese overtop.
Everything I'm doing is straight from the Pizza Bible, which was incredibly helpful to me as I'm just beginning, and I highly recommend it.