#2,732 in Kitchen & dining accessories
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Reddit mentions of Tramontina 8-Piece 18/10 Stainless Steel TriPly-Clad Cookware Set
Sentiment score: 2
Reddit mentions: 2
We found 2 Reddit mentions of Tramontina 8-Piece 18/10 Stainless Steel TriPly-Clad Cookware Set. Here are the top ones.
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Perfect starter set for aspiring gourmet cooks and smaller familiesTri-ply clad construction provides quick and even heatingDishwasher-safeCompatible with all cooktops, including inductionMirror polished interior and exterior finish on these pots and pans
Specs:
Weight | 12 Pounds |
The best advice I can give you is to check out the America's Test Kitchen equipment reviews. Some of the things they recommend will be out of your budget, but most of the things will get you great quality at an affordable price. I'm very active in my kitchen and I don't buy anything without first looking to see if it's an item they've reviewed.
Example: Victorinox Fibrox Knives. Commercial quality, BIFL knives, and a fraction of the price you'll spend on department store BS.
$600 is a stretch to outfit a kitchen, but there are soooooooo many kitchen items sold that you DON'T need. Stay away from gadgets that only have one purpose. You can do MOST of what your really need with simple, multi-purpose tools. So here's the basics:
vegetable peeler, grater, liquid & dry measuring cups, measuring spoons, thermometers (instant read), spatulas (plastic & metal), Wooden Spoons, Ladel & Larger Spoons, Tongs, Colander
I'm sure I missed some things, but this will get you started. My recommendations added up will take you over your budget but you can decide what's most important to you. Don't skimp on the knives or the pots and pans.
From Season 10: Who Wants Pasta?
> Overview:
We’ve never liked cookware sets. Most bundle together a lot of pans we don’t need and not enough of the ones we do—the five or six hardworking multitaskers that we turn to every day. Besides pans in impractical sizes (1-quart saucepans good for little more than melting butter or 8-inch skillets that are only useful if you’re cooking for one), these sets typically feature limited-use “specialty” cookware. Why clog your cabinets with sauté pans (skillets with high, straight sides), sauciers (rounded saucepans with wide rims), or “chef’s” pans (saucepans shaped like woks with domed lids) if you’ve already got a Dutch oven and other basic pans that can do anything they can do and more? And if you think you’ve found an incredible deal on a “14-piece” assortment, beware: Manufacturers count each lid and anything else that isn’t riveted on as a separate piece.
>That said, buying pieces one by one gets expensive—particularly with high-end brands. If we could find a set that was a truly good value for the money, offering durable, high-quality construction and a selection on a par with our needs, we’d happily recommend it.
TESTING NOTES
WINNER:
All-Clad Stainless Steel Cookware Set, 10 piece - $799.95
> This set came closest to our ideal and includes winning pans from previous testings in sizes we’ve identified as the most useful. The fry pans have low, flaring sides and broad cooking surfaces; the saucepans are sturdy and hefty for slow, steady cooking; the stockpot is roomy enough for most big cooking jobs.
Pros: Superb construction; proven winner; plenty of pans to add
Cons: Expensive; available only at Williams-Sonoma NOT! ~OP
Best Buy:
Tramontina 18/10 Stainless Steel TriPly-Clad Cookware Set, 8-piece - $144.97
> This fully clad cookware set is an amazing bargain, with performance, design, and construction comparable to All-Clad cookware (though cooking surfaces are slightly smaller). Sturdy and moderately heavy, with riveted handles and slow, steady heating.
Pros: Well designed; performance comparable to All-Clad
Cons: Small pans; limited supply; available only at Wal-Mart
Also RECOMMENDED:
> A strong performer at less than half the price of the top-ranked All-Clad set. Wide, low saucepans made it easy to see the food inside; fry pans with low, angled sides encouraged evaporation during simmering. We only wish that instead of glass, the lids were stainless steel, which is more durable and heatproof at any temperature.
Pros: Solid performers; stable supply of additional pans
Cons: Stockpot and fry pans are small; glass lids
2 others were RECOMMENDED WITH RESERVATIONS:
NOT RECOMMENDED: