#1,682 in Kitchen & dining accessories
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Reddit mentions of Zojirushi NP-HCC10XH Induction Heating System Rice Cooker and Warmer, 1 L, Stainless Dark Gray
Sentiment score: 3
Reddit mentions: 4
We found 4 Reddit mentions of Zojirushi NP-HCC10XH Induction Heating System Rice Cooker and Warmer, 1 L, Stainless Dark Gray. Here are the top ones.
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- Induction rice cooker and warmer. Electrical Rating : 1,230 Watts
- Multi-Menu cooking functions. Dimension: 10 inch W x 14 inch D x 8 inch H. Capacity: Up to 5.5 cups / 1.0 liter
- Automatic keep warm & extended keep warm keeps rice at the perfect serving temperature
- Healthy cooking options: brown rice, GABA brown rice and germinated brown rice. Delay timer (2 settings) , Electrical Rating - 120 volts
- Note-please ensure to measure rice in the cup that comes along with the product only. Troubleshoot-sparks by the plug when plugging or unplugging the power plug from the electrical outlet, this is common in rice cookers and does not indicate malfunction
Features:
Specs:
| Color | Stainless Dark Gray |
| Height | 8 Inches |
| Length | 14 Inches |
| Number of items | 1 |
| Size | 1 L |
| Weight | 9 Pounds |
| Width | 10 Inches |
So I too have an instant pot, but before I had either that or a sous vide setup, I had the Zojirushi Induction Heat rice cooker. The thing was a boatload of cash but I gotta tell you... I once forgot about rice I cooked on Friday night, and left it on "keep warm" till Sunday morning. The rice was still perfect and we had it with breakfast.
(This is the one https://www.amazon.com/Zojirushi-NP-HCC10XH-Induction-Heating-Stainless/dp/B00VAG84O2 )
Did you get the induction version? I adore it, the rice is so incredibly good and stays perfectly edible for days!
Ours got wet and fried a circuit board recently and going back to the $10 old one was such a step back in time. Crusty rice on the bottom, soggy rice on top, stayed fresh for minutes at a time and then became completely inedible. I was so happy when it got back from repair!
I really like the induction style cookers -- they make exceptional rice, IMHO.
I use the Zojirushi brand
it's pricey but well worth the investment imo. I basically use the thing all the time (am Asian) and have had it for going on 3 years now. 10/10 highly recommend