#4,792 in Grocery & gourmet foods
Reddit mentions of Eden Foods Furikake Shake, 2.1 oz
Sentiment score: 1
Reddit mentions: 1
We found 1 Reddit mentions of Eden Foods Furikake Shake, 2.1 oz. Here are the top ones.
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- Prepared in a dedicated Gluten-free allergy-friendly facility
- Very tasty, very low sodium, low calorie
- It enhances vinaigrettes, salad dressings, and dips
- A traditional Japanese condiment for grain, noodles, baked potatoes, cooked vegetables, popcorn, and more
Features:
Specs:
| Height | 2.08 Inches |
| Length | 2.67 Inches |
| Number of items | 1 |
| Size | 2.1 Ounce (Pack of 1) |
| Weight | 0.13 Pounds |
| Width | 2.08 Inches |
Two salmon filets - $7.
Rice - $7 for 5 lbs, maybe?
Broccoli - $0.60.
Spring onions - $0.4.
Leeks - $0.6.
Low sodium soy sauce - $5.
Furikake - $7 (linked is a similar one)
Seaweed crisps (optional) - $0.79.
Granulated garlic - $3
Amish Roll butter- $10 in stores
Salt.
Peppercorns.
Get the rice going in a cooker, and steam the broccoli too, if possible. Bonus points for cooking the rice in chicken stock versus water.
Curl the salmon with skin facing up, cut vents into skin. Baste with butter, sea salt, pepper, garlic, and Furikake. Be sure to get in the vents (which are there to help the fish cook evenly). Set aside.
Start sautéing the onions & leeks in a bit of butter. Push aside and cook salmon before vegetables brown. Begin by cooking it skin side down flat to crisp up, and flip when the flesh goes from pink to more white roughly halfway up. Add more Furikake on top of the salmon before flipping for extra flavor. Vegetables should be browned by the time it's done.
Plate the rice, broccoli, then the salmon on top of seaweed crisps. Top salmon with the sautéed vegetables, sprinkle Furikake on the rice, add a bit of soy sauce to everything. Two meals for less than $6 (I didn't calculate minute numbers like rice and seasonings, but rounded to the nearest dollar). Should take about 25 minutes, total.
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