#1,434 in Grocery & gourmet foods
Reddit mentions of Fleischmann's Instant Dry Yeast 1lb bag
Sentiment score: 2
Reddit mentions: 3
We found 3 Reddit mentions of Fleischmann's Instant Dry Yeast 1lb bag. Here are the top ones.
or
- 1/16 oz. bags
- Instant dry yeast
- No Preservatives
- No refrigeration required prior to opening
- Kosher
Features:
Specs:
| Color | Red |
| Number of items | 1 |
| Size | 1 Pound (Pack of 1) |
| Weight | 0.97 Pounds |
>The yeast may be the most difficult part
Is it though? You could just order a dry yeast like:
https://www.amazon.com/Fleischmanns-Instant-Dry-Yeast-1lb/dp/B000LRFVHE/ref=sr_1_3_a_it?ie=UTF8&qid=1473528761&sr=8-3&keywords=bread+yeast
That stuff lasts a fairly long time so it's easy to stock.
If you end up doing it (which I would recommend, I love making my own bread) get yeast in bulk, it's usually the most expensive ingredient. You can get it on amazon, and if you store it in the fridge or freezer it lasts for ages (I've never had it go bad.) http://www.amazon.com/Fleischmanns-Instant-Dry-Yeast-bags/dp/B000LRFVHE/ref=sr_1_2?ie=UTF8&qid=1380805749&sr=8-2&keywords=instant+yeast
I use a quick rising pizza dough recipe that takes about 10 minutes for the yeast starter and 10 for the dough to rise, not too bad. I also keep a large bag of yeast in the fridge, it's at least a year old and the yeast are still doing great.
My recipe is based on This Recipe but I use a bit more salt and sugar.
The yeast can be found here on Amazon for about $7 That's enough to last you a very long time so long as the yeast are viable (keep in refridgerator).
My pizzas always turn out as good as any local pizzeria (using large baking stones and 550F oven).
So that's my suggestion for cheap and easy pizza.