Reddit mentions of Lao Gan Ma Black Bean Chilli Sauce, 280g

2 pretty easy dishes to make are:

• mock goose or this recipe
  
• seitan stew - it's common to make a stew like this with fermented beancurd as extra seasoning and call it mock lamb stew
  
  For things like vegan fish or seafood, what I usually do is to buy vegan fish/shrimp off the shelf and then adapts sauces from "regular" fish/seafood for my purpose.
  
  For example, I've bought vegan lobster from here, then I used this recipe to stir fry the vagen lobster with fermented black bean sauce. If you like spicy foods you can add chili pepper during cooking and it tastes amazing.
  
  For fish, get a vegan fish and then stir fry it with ginger, scallion and rice wine like this
  
  You can make noodles in chinese vegan broth with vegan shrimp ball and vegan fish ball
  
  There are also vegan prawns, vegan mutton, vegan squid, etc.
  
  You can get ready made sauces off the shelf: Chili Bean Sauce, Black Bean Chilli Sauce, Sichuan Spicy Noodle Sauce, etc
  
  Unfortunately the company I linked to doesn't ship to germany and I don't speak german. So maybe you could search for a german based company or look at a chinatown near you.

Yup, it's that.

Thanks a lot!

If it's what I assume it is, it is good on anything, my roommate got me a jar and I put it on my ramen and any chinese food. I'm sure it'd be great on other stuff but my options for food are limited in a dorm. If this is what you're talking about.

Lao Gan Ma Black Bean Chilli Sauce - https://www.amazon.com/Black-Bean-Chilli-Sauce-280g/dp/B0051D84GI

Great with anything