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Reddit mentions of Buffalo Bills 16oz Premium Hickory Beef Jerky Pieces (hickory smoked jerky in random size pieces)

Sentiment score: 3
Reddit mentions: 3

We found 3 Reddit mentions of Buffalo Bills 16oz Premium Hickory Beef Jerky Pieces (hickory smoked jerky in random size pieces). Here are the top ones.

Buffalo Bills 16oz Premium Hickory Beef Jerky Pieces (hickory smoked jerky in random size pieces)
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    Features:
  • 16oz of our classic Buffalo Bills Premium Hickory Beef Jerky in random size pieces
  • Premium hickory smoked top round marinated in soy sauce, garlic, and black pepper
  • Proudly made in the USA with 100% US beef - USDA inspected and approved
  • Our nationwide #1 selling beef jerky since 1990
  • Only 2 carbs and 70 calories per ounce
Specs:
Height2 Inches
Length9 Inches
Number of items1
Size1 Pound (Pack of 1)
Weight1 Pounds
Width7.5 Inches

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Found 3 comments on Buffalo Bills 16oz Premium Hickory Beef Jerky Pieces (hickory smoked jerky in random size pieces):

u/[deleted] · 2 pointsr/Random_Acts_Of_Amazon

I'll enter for my Newt Dawg. He arrived back in October and we knew he was a boy all along.

I have a strange recommendation for new parents, but trust me on this one: beef jerky. With a newborn, it is very hard to get a good meal in. Jerky has lots of protein and is easy to eat in a hurry. You don't have to heat it or do much of anything to it. Good jerky was a staple of my diet the first six months after he was born.

u/estherfm · 1 pointr/Random_Acts_Of_Amazon

Bon apetite. Here is some jerky that I'm really hoping someone will gift me some day.

I have things that are under $5 on my books wishlist :)

I love sushi. I would eat it every day. Possibly. Well, probably not. Once a week? More than I am eating it now. I recently read a little sushi recipe book at a friends and it made me never want to try to make sushi at home again. There are so many things you need to have and do! Like a rice paddle. Or making rice properly. Somehow I always, always burn my rice.

u/shadus · 1 pointr/Ultralight

Look for traditional hard smoked jerky, not the new "wet" jerky and you'll find few carbs (generally 1 or less per serving, 6 or less per *pound*)

(Wild Bills, Buffalo Bills, most home made jerky, etc)

Most traditional jerky's also keep better than wet jerky when it's really sweltering out... and are usually vacuum packed by default. They can also substitute for meat in a soup pretty easily if you soak em a bit... add some of dried veggies, lentils, and it's not bad. Nice change.