#21,445 in Kitchen & dining accessories
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Reddit mentions of COSORI Coffee Mug Warmer, Premium 24Watt Stainless Steel, Best Gift Idea, Office/Home Use Electric Cup Beverage Plate, Water,Cocoa,Milk
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Reddit mentions: 2
We found 2 Reddit mentions of COSORI Coffee Mug Warmer, Premium 24Watt Stainless Steel, Best Gift Idea, Office/Home Use Electric Cup Beverage Plate, Water,Cocoa,Milk. Here are the top ones.
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Perfect Gift Choice: Keep the beverages warm all day, making it a great gift for mom on Mother's day to show you careAdjust any Temperature You Desire: Designed in California. Just turn it on and touch up/down button to set the temperature, making its hot plate warm up to any desired temperature from room temperature to 110°C. Keep warm your drink to as high as 131°F/55°C. Please note it can only be used to keep drinks warm, cannot effectively heat lukewarm drinksA Suitable Mug: According to different mugs make conduct or transfer heat differently, for better results, we suggest using steel flat and thin bottom mug for the best performance rather than a concave bottom. Placing a lid over the mug will also help retain heat. (Search for c1601-cm)Blue Backlight and Precise temperature indication free switch between centigrade and Fahrenheit by touching two arrow buttons for 3 seconds at the same time. (Note: digits on the screen do not represent the temperature of the liquid in your cup)Safe & Reliable: Equipped with a high-tech Pi film heating element, The spill-proof design avoids damage and makes cleaning a breeze. Work with glass, ceramic, iron, and steel mugs; FCC & UL-approvedBrushed Stainless Steel: Made with high-end, brushed stainless steel, the warmer is solid, stable, and durable, and will work better and longer than other plastic versions, protecting both the warmer and the mug
Specs:
Color | Silver |
Height | 0.65 Inches |
Length | 5.4 Inches |
Number of items | 1 |
Release date | August 2017 |
Size | 5.4 x 4.3 x 0.65 inches |
Weight | 0.48 Pounds |
Width | 4.3 Inches |
I've worked with gelatin (Also 300 bloom Type A)! I've mostly worked with transglutaminase crosslinked gelatin though, because normal gelatin liquefies at 37C and I used the gelatin for mammalian cell culture.
To make my gelatin solutions (without transglutaminase) I dissolved the gelatin at 65C in PBS, but water/cell culture media should work fine. I noticed that I had to keep the solvent quite hot for the gelatin to dissolve well. My lab notebook notes say that going below 65C made the gelatin dissolve a lot slower, but YMMV.
I've gone up to 25% w/v gelatin. However, the max I'd be comfortable working with is 15% w/v. Even at 20% the gelatin is quite viscous and hard to work with, it gels fairly quickly once you take it out from a 37C environment into room temperature. (My room can get a bit cold though) Note: Higher w/v = faster gel time and more solid gel (i.e higher compressive modulus)
The actual w/v you should use depends on your application I guess. Do you want to set it on the fabric and not have any go through? If so maybe a higher w/v might be better (15-20%?). You could also just let whatever w/v gelatin solution you have cool and pour it right before it gets cold enough to gel though.
With regards to your last point: Well you said that the technique involves setting gelatin on the fabric... so I'm guessing you should let the gelatin set first?
Tip: I bought a cheap coffee cup warmer and set it to 37-40C to keep my gelatin from solidifying in the cell culture hood, until I needed it to.
YO that’s crazy because I always make it w the single serve machine I have and forget, and I hate microwaving it so I found a mug warmer on amazon that I wanna get 😭😭
like this one