#22 in Gyutou knives
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Reddit mentions of Misono 440 Molybdenum Gyutou

Sentiment score: 1
Reddit mentions: 1

We found 1 Reddit mentions of Misono 440 Molybdenum Gyutou. Here are the top ones.

Misono 440 Molybdenum Gyutou
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HIGH GRADE STEEL ✅:The Misono 440 line is constructed out of molybdenum high grade stain resistant steel and a water resistant wooden handle.COMFORT ✅: The curve of the water-resistant wood handle is designed to fit comfortably in the user’s hand, making it popular among those who prefer thinner handles.MULTI-PURPOSE ✅: The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine.QUALITY ASSURANCE ✅: The brand’s famously thin and sharp knives are hand finished and inspected to ensure the highest quality product.EXCEPTIONAL SHARPNESS ✅: 70:30 Asymmetrical bevel. By concentrating the sharpening on the face of the blade at a steeper angle than on the back, a thin cutting edge is created that approaches the sharpness of a traditional Japanese single edged design.
Specs:
Height0.7874 Inches
Length13.3858 Inches
Number of items1
Size7" (180 mm)
Weight0.330693393 Pounds
Width1.9685 Inches

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Found 1 comment on Misono 440 Molybdenum Gyutou:

u/Sancho_IV_of_Castile · 2 pointsr/knifeclub

As /u/Pfe1223 mentioned, you really don't need more than 3 knives. The chef's knife is the most important and most personal one. You should do a little research on that aspect. http://www.kitchenknifeforums.com/ would be a good place if you want to really dig in.

Below are three of my recommendations that I think you'd be very happy with.