#18 in Choppers & mincers
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Reddit mentions of OXO Good Grips Mini Vegetable Slicer, One Size, White
Sentiment score: 1
Reddit mentions: 2
We found 2 Reddit mentions of OXO Good Grips Mini Vegetable Slicer, One Size, White. Here are the top ones.
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- Angled, stainless steel blade cuts small vegetables into even slices quickly and safely
- Integrated food chamber keeps food contained and protects hands
- Textured ramp prevents food from sticking
- Food holder snaps horizontally over blade for safe, compact storage
- Soft, comfortable, non-slip handle
- Perfect for small vegetables like mushrooms, Brussels sprouts and radishes for sautéing, salads and more
- The OXO Better Guarantee: If you experience an issue with your OXO product, get in touch with us for a repair or replacement. We’re grateful for the opportunity to learn from your experience, and we’ll make it better.
Features:
Specs:
Color | White |
Height | 2.4 Inches |
Length | 11 Inches |
Number of items | 1 |
Size | One Size |
Weight | 0.12786811196 Pounds |
Width | 3 Inches |
So I've put together a decent quick-mix meal-prep approach for Vite-ramen: (nice for added nutrition/flavor & to customize to hit your macros for the day!)
Breakdown: (I've been doing two prep days per week, in order to have fresh meat & veggies ready to drop into the ramen)
Procedure:
Because the broth is hot & everything else is either cooked (meat & eggs) or ready to pour in (veggies & flavors), it literally only takes seconds to make a mighty nice nutritionally-complete meal with "bonus" ingredients. The list above may look long, but it's really just a matter of heating up the water for your ramen & grabbing a few things out of your fridge to chunk in the bowl when it's done cooking. SO EASY!!
I'd say the biggest key thing is to have a good container system to store your pre-chopped veggies (and pre-cooked sliced meats) in, whether it's ziploc bags or reusable plastic snack cups or mason jars. The core idea is to simply be able to grab an ingredient & literally dump it in your ramen to let the broth heat it up. In my picture above, I have:
Super tasty, super filling, super easy! Meal-prep for this is Sunday & Wednesday:
Lunch is SOLVED!
https://www.amazon.com/OXO-Vegetable-Brussels-Radishes-Mushrooms/dp/B01EY9TZFS
Like that?
I realize that's nothing like a benriner. But I can't seem to find. Small one of those