#11 in Potholders
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Reddit mentions of Silicone Hot Handle Holder, Potholder, for Cast Iron Skillets, Sleeve Grip, Handle Cover (6 2 Inches, Set of 2)
Sentiment score: 1
Reddit mentions: 1
We found 1 Reddit mentions of Silicone Hot Handle Holder, Potholder, for Cast Iron Skillets, Sleeve Grip, Handle Cover (6 2 Inches, Set of 2). Here are the top ones.
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✅ Please pay attention to the size. ( 6 inches x 2 inches) Fits over most small fajita & large lodge pan hand-grips✅ Protect your hands from -104 ºF to 464 ºF (-40°C to 240°C)✅ Outer textured surface prevents sleeve from slipping from your grasp while moving pans around✅ Durable rubber holder is dishwasher-safe & always retains its new appearance after repeated use✅ Safer to use than typical cloth mitts & small pot holders that slide off, causing burns & accidents
Specs:
| Color | Red |
Just to counterweight this experience, let me share my own. Again. :-)
Posted this on another Stargazer thread, but here are my two Stargazers. The 10.5" is about a year old, the 12" is a couple of months. As /u/JamesEdward34 points out, keeping seasoning sticking is a little bit of a problem, but really only a cosmetic one. Both pans are a little splotchy, but both cook like a dream. The 10.5" looks darker in the picture than in real life, but it is getting darker as it gets more use. Yes the seasoning tends to come off, and yes, it builds back just fine.
No matter how splotchy they look, they're pretty non-stick. I cooked scrambled eggs on the 12" yesterday -- I don't think teflon would have been any slicker.
Most of the slickness comes from stovetop seasoning, not from the oven. I seasoned both in the oven when I first got them, but other than for baking or roasting actual food, they haven't been back in the oven since. You really don't need to do oven seasoning more than once.
Oh, and if you need a handle cover, there are handle covers that will fit. I got these, and use them occasionally, but mostly the handle doesn't get hot enough to matter. I use a mitt coming in and out of the oven.