#8 in Brewing & fermentation fermenters
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Reddit mentions of TSM Products 31060 German Style Fermentation Harvest Pot with Stone Weight, 5-Liter

Sentiment score: 3
Reddit mentions: 6

We found 6 Reddit mentions of TSM Products 31060 German Style Fermentation Harvest Pot with Stone Weight, 5-Liter. Here are the top ones.

TSM Products 31060 German Style Fermentation Harvest Pot with Stone Weight, 5-Liter
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5 Liter fermentation pot with water channel or gutter Oxygen and mold free environment for natural lactic acid fermentationLead and cadmium free ceramic and comes with stone weightsHand wash rinse and dry with cloth or paper towelMake Probiotic vitamin enriched foods full of natural enzymes including traditional sauerkraut kimchi pickles plus more of your favorite vegetablesCapacity 1.3 gallons measures 10 by 9 by 12Inch
Specs:
ColorDark Brown
Height12 Inches
Length10 Inches
Number of items1
Size5 Liter
Weight11 Pounds
Width9 Inches

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Found 6 comments on TSM Products 31060 German Style Fermentation Harvest Pot with Stone Weight, 5-Liter:

u/TriedAndProven · 12 pointsr/ketorecipes

Fermentation crock like you make kraut or kimchi in.

u/guchster · 3 pointsr/fermentation

https://www.amazon.com/gp/product/B00JG77G8M/ref=oh_aui_detailpage_o06_s00?ie=UTF8&psc=1

Just finished my first sauerkraut batch in the TSM crock, it turned out great :)

u/axxidental · 3 pointsr/fermentation

No worries of safety for the rust, but I'd definitely recommend a food grade ceramic fermentation crock for future ferments. They're not super expensive, they will literally last your lifetime (as long as you don't drop it). This is the one I use, has a built in water airlock (just keep it topped up every few days), its thick and heavy and opaque to prevent light damage. They also make a 10liter version for larger ferments! Good luck!

u/Messiah · 2 pointsr/Cooking

I just use a madolin cutter on some cabbage, sprinkled with salt, twisted and mashed, and repeated until all my cabbage was salted and in my pot. Then I covered with water and put a plate on top to keep it submerged. They actually sell some nice stone vessels to use for this with weights that fit them perfectly. https://www.amazon.com/dp/B00JG77G8M You can also get weights that are meant to fit mason jars perfectly.

u/james26685 · 1 pointr/fermentation

Amazon has them