Reddit mentions: The best native american cookbooks
We found 10 Reddit comments discussing the best native american cookbooks. We ran sentiment analysis on each of these comments to determine how redditors feel about different products. We found 8 products and ranked them based on the amount of positive reactions they received. Here are the top 20.
1. The Mitsitam Café Cookbook: Recipes from the Smithsonian National Museum of the American Indian
- Used Book in Good Condition
Features:
Specs:
| Height | 8 Inches |
| Length | 8 Inches |
| Number of items | 1 |
| Weight | 1.77692583172 Pounds |
| Width | 0.9 Inches |
2. The Sioux Chef's Indigenous Kitchen
Specs:
| Height | 10 Inches |
| Length | 7 Inches |
| Number of items | 1 |
| Release date | October 2017 |
| Weight | 1.94 Pounds |
| Width | 1 Inches |
3. Instant Pot Pressure Cooker Cookbook: 500 Everyday Recipes for Beginners and Advanced Users. Try Easy and Healthy Instant Pot Recipes.
Specs:
| Height | 11 Inches |
| Length | 8.5 Inches |
| Number of items | 1 |
| Weight | 0.73 Pounds |
| Width | 0.29 Inches |
4. Native Harvests: American Indian Wild Foods and Recipes
Specs:
| Release date | May 2013 |
5. Original Local: Indigenous Foods, Stories, and Recipes from the Upper Midwest
Specs:
| Height | 9 Inches |
| Length | 7.5 Inches |
| Number of items | 1 |
| Weight | 1.15081300764 Pounds |
| Width | 0.9 Inches |
6. Foods of the Americas: Native Recipes and Traditions
- Used Book in Good Condition
Features:
Specs:
| Height | 11 Inches |
| Length | 9 Inches |
| Number of items | 1 |
| Release date | September 2004 |
| Weight | 1.3007273458 Pounds |
| Width | 1 Inches |
7. The Pueblo Food Experience Cookbook: Whole Food of Our Ancestors: Whole Food of Our Ancestors
- Museum of New Mexico Press
Features:
Specs:
| Height | 10 Inches |
| Length | 7.25 Inches |
| Number of items | 1 |
| Weight | 1.5211896078 Pounds |
| Width | 0.9 Inches |
8. How Indians Use Wild Plants for Food, Medicine and Crafts
- wild plants
- wild flowers
- native plants
- medicinal use of plants
- natural food and natural cures
Features:
Specs:
| Height | 9.25 Inches |
| Length | 6 Inches |
| Number of items | 1 |
| Release date | June 1974 |
| Weight | 0.61288508836 Pounds |
| Width | 0.5 Inches |
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Summary
1. The Mitsitam Café Cookbook: Recipes from the Smithsonian National Museum of the American Indian
- Used Book in Good Condition
Features:
Specs:
| Height | 8 Inches |
| Length | 8 Inches |
| Number of items | 1 |
| Weight | 1.77692583172 Pounds |
| Width | 0.9 Inches |
2. The Sioux Chef's Indigenous Kitchen
Specs:
| Height | 10 Inches |
| Length | 7 Inches |
| Number of items | 1 |
| Release date | October 2017 |
| Weight | 1.94 Pounds |
| Width | 1 Inches |
3. Instant Pot Pressure Cooker Cookbook: 500 Everyday Recipes for Beginners and Advanced Users. Try Easy and Healthy Instant Pot Recipes.
Specs:
| Height | 11 Inches |
| Length | 8.5 Inches |
| Number of items | 1 |
| Weight | 0.73 Pounds |
| Width | 0.29 Inches |
4. Native Harvests: American Indian Wild Foods and Recipes
Specs:
| Release date | May 2013 |
5. Original Local: Indigenous Foods, Stories, and Recipes from the Upper Midwest
Specs:
| Height | 9 Inches |
| Length | 7.5 Inches |
| Number of items | 1 |
| Weight | 1.15081300764 Pounds |
| Width | 0.9 Inches |
6. Foods of the Americas: Native Recipes and Traditions
- Used Book in Good Condition
Features:
Specs:
| Height | 11 Inches |
| Length | 9 Inches |
| Number of items | 1 |
| Release date | September 2004 |
| Weight | 1.3007273458 Pounds |
| Width | 1 Inches |
7. The Pueblo Food Experience Cookbook: Whole Food of Our Ancestors: Whole Food of Our Ancestors
- Museum of New Mexico Press
Features:
Specs:
| Height | 10 Inches |
| Length | 7.25 Inches |
| Number of items | 1 |
| Weight | 1.5211896078 Pounds |
| Width | 0.9 Inches |
8. How Indians Use Wild Plants for Food, Medicine and Crafts
- wild plants
- wild flowers
- native plants
- medicinal use of plants
- natural food and natural cures
Features:
Specs:
| Height | 9.25 Inches |
| Length | 6 Inches |
| Number of items | 1 |
| Release date | June 1974 |
| Weight | 0.61288508836 Pounds |
| Width | 0.5 Inches |
Ohh, sorry for you, but good for him! I'm glad it's selling well!
edit: There's an Order button on the website that takes you to the Amazon page, but it looks like it takes a while to ship.
Here's a great list of Native American restaurants, I'm sure one might be nearer than you think:
https://www.afar.com/magazine/the-cuisine-you-havent-tried-yet-but-should
I own this book, it's very good. Check it out: https://www.amazon.com/Mitsitam-Caf%C3%A9-Cookbook-Smithsonian-National/dp/155591747X
Recipes and Info
https://firstnations.org/recipes
Now that I think I've got an idea what you're after, OP, I think a good cookbook will serve you better than trying to get individual recipes from commenters. This is the place to start..
I also have an instant pot and I use this cookbook I love it! Also you should try making hard boiled eggs in it! It’s the best way to make them
For Great Lakes, check out Heid Erdrich's Original Local: Indigenous Foods, Stories, and Recipes from the Upper Midwest.
For the Northeastern Woodlands, Native Harvests: American Indian Wild Foods and Recipes is an oldy but goody.
There are Native American dishes. Depending on the region, they may involve squash, corn, beans, and tomatoes, as well as various types of meat.
For those in the NW, one of the chefs who created the concept for Mitsitam owns and operates a similarly themed spot in portland, the Terrace Kitchen. Also has a cookbook called Foods of the Americas.
Book: http://www.amazon.com/Foods-Americas-Native-Recipes-Traditions/dp/1580082599
Restaurant : http://www.terracekitchen.com/
https://www.amazon.com/Indians-Wild-Plants-Medicine-Crafts/dp/0486230198
https://www.amazon.com/Mushrooms-North-America-Orson-Miller/dp/0525161651
Try this cookbook. Fry bread isn’t really “traditional”. We only started making it post colonialism during the reservation period with the introduction of rations.