Best chefs pans according to Reddit
Reddit mentions of AVACRAFT 18/10 Stainless Steel Everyday Pan, Stir Fry Pan with Five-Ply Base, Chef’s Pan with Glass Lid, Multipurpose Stewpot Skillet, Saute Pan, Casserole in Pots and Pans (11 inch)
Sentiment score: 1
Reddit mentions: 1
We found 1 Reddit mentions of AVACRAFT 18/10 Stainless Steel Everyday Pan, Stir Fry Pan with Five-Ply Base, Chef’s Pan with Glass Lid, Multipurpose Stewpot Skillet, Saute Pan, Casserole in Pots and Pans (11 inch). Here are the top ones.
HIGH QUALITY PAN: 11 Inch, 4.5 liters. Special matte finish inside to prevent scratches, mirror finish outside for shiny stylish look. Made with 18/10 stainless steel, highly resistant to rust, stain, corrosion or crack.EVEN HEAT DISTRIBUTION: Multi-ply capsule bottom with pure aluminum encapsulation to avoid heat spots & distribute heat evenly, saves energy!MULTIPURPOSE PAN: Versatile pan, use it as stir fry pan, saute pan, stewpot, steak pan, crepe pan, skillet. Works on multiple types of cooktops including induction, stove top, gas, electric etc. Healthier option over nonstick pan for every house.STRONG GLASS LID: Shatterproof dome glass cover with silicone lid handle for safety! Silicone coated handles for firm grip, stay cool when pot is hot.GUARANTEED SATISFACTION: AVACRAFT is the most trusted emerging women driven brand! At AVACRAFT, we’ve always got your back! Lifetime guarantee for the product bought from AVACRAFT with 100% refund!
Specs:
| Color | Stainless Steel |
| Height | 3.5 Inches |
| Length | 14 Inches |
| Size | 11 Inch |
| Width | 11.5 Inches |
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#6 of 30
I personally use wooden utensils in place of silicone ones. They equally don't scratch up non-stick surfaces and can be more affordable.
I'd also get a stainless steel high walled pot like this. It doubles as a frying pan and a sauce pan, which means less storage and clutter. I do 90% of my cooking in this.
Like others have said a crock pot or Instant Pot. I have both and if I had to choose one I'd get the Instant Pot. It does more faster.
If you like making smoothies, purees or sauces a blender can be invaluable. But outside of that it's not necessary. I've been a home cook for a decade and only recently got one because I wanted to experiment with making my own hot sauce.
I would also get a few wide mouthed mason jars. They make for fancy cups, great storage for meal prep, or fermenting/pickling. I'd get a few 16 oz and 32 oz. Not an absolute necessity unless you're into fermenting/pickling. If you just need meal prep storage then any glass container will do fine. I prefer glass because it's safer for microwaving.
Also a really nice to have is a splatter guard for your microwave like this. It has the added bonus of steaming your food a little and of course keeps your microwave clean.
A spice rack will keep your spices organized and can add a world of flavor to your cooking even if you're just making beans and chicken breast all the time. Something like this will get you started.
Stay away from as many single-use gadgets as you can. They'll just end up breaking on you and cluttering up your limited kitchen space.
Other kitchen tips to make cooking cheaper/easier/quicker without spending extra money include reusing glass jars (pasta sauce, oil, etc.), having a dedicated rag/towel for wiping up oil and grease, and planning out meals in advance whether it's writing them down on paper or making food in bulk. Like any other skill it takes practice and time to get it down right. I've burnt plenty of things when I first started. Have fun!