#3,169 in Kitchen & dining accessories
Reddit mentions of Cuisinart C77TR-CF-25 Triple Rivet Collection Chef's Knife, 8-Inch
Sentiment score: 2
Reddit mentions: 2
We found 2 Reddit mentions of Cuisinart C77TR-CF-25 Triple Rivet Collection Chef's Knife, 8-Inch. Here are the top ones.
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- Superior high-carbon stainless steel blades for precision and accuracy
- Precision-tapered ground blades that narrow gradually to an extremely sharp, fine edge
- Forged durable extra-wide safety bolster for perfect stability and control
- Stainless steel rivets to secure the full-tang blade to the ergonomically designed handle
- Lifetime Warranty
Features:
Specs:
Color | Black |
Height | 2.5 Inches |
Length | 1 Inches |
Number of items | 1 |
Size | Value not found |
Weight | 0.6 Pounds |
Width | 14.125 Inches |
Just an FYI on all the recommendations for the Victorinox, it is recommended by America's Test Kitchen based on out of the box sharpness and they rated back when it sold in the high $20 range, as opposed to the $40 range that it sells for now.
Don't get me wrong, it's still a great knife in the price range and I bought one for my Mom. But it does tend to lose some of its sharpness as you would expect from a stamped knife. Granted it, it extremely sharp out of the box, so you have some time on it. Also, be aware that it is very light, which is actually a good thing if you are doing a ton of prep work, but a lot of home chefs have the feeling of weigh=Quality & control.
If you are willing to spend $35 on a knife, right now I would buy this knife over the Fibrox.
My Ex-GF had this knife from Cuisinart as stayed perfectly usable with a few times over a hone with each use.
I knowww. My boyfriend loves the heavy knives, such as the Wusthof Ikon and this Cuisinart, but I fell in love with the look of the Wusthof Santoku and now that's my go-to knife. It helps that I am able to find Wusthof blades for relatively cheap.