#1,952 in Grocery & gourmet foods
Reddit mentions of Instant Clear Jel, 1 lb.
Sentiment score: 1
Reddit mentions: 4
We found 4 Reddit mentions of Instant Clear Jel, 1 lb.. Here are the top ones.
or
- 1 pound bag
- A modified corn starch
- Made for use in "cold" products like drinks and fresh strawberry pie glaze.
- Save money with combined shipping by ordering several items from Barry Farm.
Features:
Specs:
| Number of items | 1 |
| Size | 1 Pound (Pack of 1) |
| Weight | 1 Pounds |
Instant Clear Jel, 1 lb. https://www.amazon.com/dp/B00015UC52/ref=cm_sw_r_cp_apa_QArGyb8G85372
Can you link me to the gelatin powder you used? I am googling it but there are different kinds. For instance, would this work?
http://www.amazon.com/Instant-Clear-Jel-1-lb/dp/B00015UC52/ref=sr_1_9?s=grocery&ie=UTF8&qid=1453783452&sr=1-9&keywords=gelatin+powder
This might also work: http://www.amazon.com/Instant-Clear-Jel-1-lb/dp/B00015UC52/ref=sr_1_1?ie=UTF8&qid=1415848629
It is a room temp jelling agent.
So first, see this: http://www.chefiso.com/p/pastry-cream-creme-patissiere-recipe
What you want is a stiff pastry cream and you have a couple of options. First, you can hear the mixture a little more. I use a low gentle heat, but using a bit more aggressive heating, I wind up with a pastry cream I have to fold in some chantilly cream or else it's just too thick.
Your other option is clear jel, which is much faster and easier to control than gelatin: Instant Clear Jel, 1 lb. https://www.amazon.com/dp/B00015UC52/ref=cm_sw_r_cp_awd_2IL5wbJYQ2REM