#3,103 in Health & Personal Care
Reddit mentions of Member's Mark Commercial Sanitizer (128 oz.)
Sentiment score: 2
Reddit mentions: 2
We found 2 Reddit mentions of Member's Mark Commercial Sanitizer (128 oz.). Here are the top ones.
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Find sanitizer test strips and sanitizer pail here.Kills 99.99% of foodservice germsEPA registered product approved for use on food contact surfacesConcentrated – makes 128 gallonsFor use in restaurants, institutional kitchens, schools, daycare centers and salons
Specs:
Shop owner here. Depends on your county's Health Department regulations but I don't know of any that only allow you to use Stermine. Most will let you use a tiny bit of bleach water as a sanitizer for dishes as well. The only thing is you have to have different test strips if using bleach instead of a sanitizer. Here's some other sterilizers I've found that are USDA certified so they should be accepted in your county
r/https://www.amazon.com/Bar-Maid-DIS-201-Dishwashing-Sanitizing/dp/B002TDTYEY/ref=sr_1_5_s_it?s=hpc&ie=UTF8&qid=1540655738&sr=1-5&keywords=sterilizer+tablets
r/https://www.amazon.com/Members-Mark-Commercial-Sanitizer-128/dp/B0787938GN/ref=sr_1_4_s_it?s=hpc&ie=UTF8&qid=1540655787&sr=1-4&keywords=sterilizer+tablets
I think something like a filter and sanitizer water would word.
Member's Mark Commercial Sanitizer (128 oz.) https://www.amazon.com/dp/B0787938GN/ref=cm_sw_r_cp_api_i_kUMOCb1ZFWPVV
Member's Mark Commercial Sanitizer is a no-rinse sanitizer formula that can be used on washable, hard, nonporous surfaces like dishes, glassware, eating utensils, kitchen equipment, counters, tables and chairs. This product is suitable for USDA-inspected food processing facilities and federally inspected meat and poultry facilities.
It is an effective sanitizer at 200 parts-per-million (ppm) active quat for use on food contact surfaces in 500 ppm hard water against: Campylobacter jejuni, Escherichia coli [E-coli], Esherichia coli 0157:H7, Klebsiella pneumoniae, Listeria monocytogenes, Salmonella enterica, Shigella sonneii, Staphylococcus aureus-Methicillin-Resistant [MRSA], Yersinia enterocolitica.