#7,667 in Kitchen & dining accessories
Reddit mentions of Nordic Ware Platinum Collection Train Pan
Sentiment score: 1
Reddit mentions: 1
We found 1 Reddit mentions of Nordic Ware Platinum Collection Train Pan. Here are the top ones.
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- American made: The train shaped mini muffin tray is proudly made in the USA to exacting standards, with careful attention to detail during our manufacturing process
- Cast aluminium: Our cast aluminum non stick cake tin is made to last; The cast aluminum gives even heat distribution and the fluted center ensures an even bake
- Train shapes: Nine great train shapes can be made from this cake pan, from the locomotive to the caboose; A fun project to decorate with kids
- Easy release: The interior non-stick coating on the train shaped muffin moulds pan makes for easy release and quick clean up after baking, time after time
- 10 year warranty: We take pride in presenting the very finest products; We confident in the quality of our cake tins for baking, which is why we supply them with long warranties.Item shape: Rectangular
- Perfect cake for a child's birthday party
- Made of cast aluminum for even baking and easy clean up.
- Nonstick coating for easy food release and cleanup
- Hand wash with mild detergent
- Made in the USA
Features:
Specs:
| Color | Party Time Collections |
| Height | 1.88 Inches |
| Length | 9.69 Inches |
| Number of items | 1 |
| Release date | March 2008 |
| Size | One Size |
| Weight | 2.34 Pounds |
| Width | 15.56 Inches |
Awesome, can't wait to see how you like it! =)
For the cake, I make a regular sheet cake for the base, and use this for the train itself. Color it all with frosting, and then use various candies for the scenery (black licorice for the tracks). I've used jelly beans, spice drops, swedish fish, etc. The possibilities are endless. =)
For the cake itself, I use a Victorian Sandwich recipe (AKA Victorian Sponge Cake). I put in about a tablespoon (maybe a little less) of almond extract to give it a bit of a candy flavor to it. I find that the recipe is excellent at holding a shape, and the thin, slightly crispy crust is well suited for decorating.