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Reddit mentions of Honeyville Vital Wheat Gluten - High in Protein, Vegan, Non GMO, Keto Friendly, Low Carb (4 LB)

Sentiment score: 2
Reddit mentions: 6

We found 6 Reddit mentions of Honeyville Vital Wheat Gluten - High in Protein, Vegan, Non GMO, Keto Friendly, Low Carb (4 LB). Here are the top ones.

Honeyville Vital Wheat Gluten - High in Protein, Vegan, Non GMO, Keto Friendly, Low Carb (4 LB)
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A concentrated protein that possesses a special visco-elastic property.Has a protein level of 75%.1 Year Shelf LifeGuaranteed Fresh
Specs:
Size4 Pound (Pack of 1)
Weight3.5 Pounds

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Found 6 comments on Honeyville Vital Wheat Gluten - High in Protein, Vegan, Non GMO, Keto Friendly, Low Carb (4 LB):

u/[deleted] · 2 pointsr/vegan

Sweet, thanks. I found this Vital Wheat Gluten stuff. 26 grams of protein per serving, 45 servings for $13. I'm going to get it and try it in smoothies/shakes and see what happens. It's 1/3 to 1/2 the price of everything else I have seen per serving for the same protein benefit.

u/MC_White_Rice · 1 pointr/mildlyinfuriating

Nevermind my previous comment. Next time you see her throw a handful of this straight in her bitch face.

u/eggboys · 1 pointr/vegan

You don't have to eat plain to save money. Just make your own food. Making your own meat substitutes is way cheaper.

This can of vital wheat gluten is $22 for 45 servings. This four pack of beans is $18 for 64 servings. This pack of tofu is $21 for 48 servings. That's 157 servings of protein for $61. Lentils are crazy cheap as are oats, whole grain pastas and breads. Flax seed is cheap (gives you your omega-3s and works as a binder in recipes). Nutritional yeast is sold pretty cheap in bulk sections in some grocery stores as well.

Frozen fruits and veggie are sometimes cheaper than the fresh stuff. I live in CA so I can get some pretty cheap fresh produce. A lot of vegan cooking involves some planning. For example I always keep cashews soaking in the fridge for when I may need a creamy or cheesy sauce.

u/joejoetheeskimo · 1 pointr/shittyfoodporn

probably not, corn starch is commonly used as an anti-caking agent, so it would probably keep the mixture from binding together. I usually get my wheat gluten online and in lasts me quite a while. Despite the social stigma surrounding gluten, it is actually an inexpensive source of quality protein. Gluten , Nutritional yeast flake

u/xXChocowhoaXx · 1 pointr/vegan

You can buy vital wheat gluten online, which is what seitan is made of. And it's a LOT cheaper than buying in stores.

Vital Wheat Gluten - 3.5 Pound Can https://www.amazon.com/dp/B0006ZN52E/ref=cm_sw_r_cp_api_LXvHybPPYHME6

That's the kind I get, and it's great.

Making seitan isn't really that hard, doesn't take that long. It can be boiled, but also steamed or baked. Definitely a good alternative to tofu for variety sake.