Reddit mentions of The Very Peculiar Marmite Chocolate Bar 100 g (Pack of 3)

• Spread very thinly the first time on well buttered toast. When I was little I did fine without the butter but it is much better with it.
  
  
• Then upgrade with a poached egg on top.
  
  
• Also try cheese on toast with the Marmite under the cheese. Gosh, that's good.
  
  
• Also works on cheese crackers with or without cheese. Similarly try it on anything bready like a bagel.
  
  
• Smear it on sticks of raw veg (like crudites) to make them palatable.
  
  
• Add it to a white sauce for pasta.
  
  
• Add it sparingly to anything you might add soy sauce to like a stir-fry or other salty sauce.
  
  
• Try Marmite chocolate
  
  I don't recommend drinking it personally but it seems there are people who do.

I'm pretty sure Marmite chocolate will be in stock for some time.

Can you imagine the board meeting where they told the Chairman they had a warehouse full of Marmite chocolate?

"...YOU DID WHAAAAATTTTTT!!!!...."

Ooooooh, I've not had Ghirardelli! I'll have to try that one.

Have you ever had Guylian

UK favourites - do you have Munchies and Rolos in the US? They're lovely.

Oh and there's always Marmite. You either love it or hate it.

If only The Very Peculiar Marmite Chocolate Bar

https://www.amazon.co.uk/Very-Peculiar-Marmite-Chocolate-Pack/dp/B005FE1QTK

still existed, we could have Marmite Peanut Butter and Marmite Chocolate together.